Comments on: The Easiest Low Carb Pasta Recipe Ever! https://lowcarbyum.com/keto-noodles-recipe/ Easy Gluten-Free & Keto-Friendly Recipes Wed, 26 Feb 2025 05:06:13 +0000 hourly 1 By: Sue Shaver https://lowcarbyum.com/keto-noodles-recipe/#comment-225172 Sun, 10 Mar 2024 15:46:16 +0000 https://lowcarbyum.com/?p=33832#comment-225172 In reply to Jo Hensley.

They have already been cooked, no need to boil.

]]> By: Barb Dailey https://lowcarbyum.com/keto-noodles-recipe/#comment-219123 Sat, 28 Jan 2023 15:53:18 +0000 https://lowcarbyum.com/?p=33832#comment-219123 5 stars
In reply to Lisa MarcAurele.

Lisa, I can't believe the people that don't understand this recipe. Once made they are cooked! You can't cook them again in soups and casseroles or they'll fall apart. THEY ARE NOT LIKE REGULAR PASTA. For example, I am making beef and noodles today. I will pour the beef and sauce over the noodles.

]]> By: Barb Dailey https://lowcarbyum.com/keto-noodles-recipe/#comment-219122 Sat, 28 Jan 2023 15:14:56 +0000 https://lowcarbyum.com/?p=33832#comment-219122 In reply to Jo Hensley.

Jo, they are already cooked.

]]> By: Lisa MarcAurele https://lowcarbyum.com/keto-noodles-recipe/#comment-218371 Thu, 07 Jul 2022 10:53:39 +0000 https://lowcarbyum.com/?p=33832#comment-218371 In reply to Teri S.

I would add one of the keto flour substitutes in this recipe for a ravioli. If psyllium is added, some egg could probably be reduced.

]]> By: Teri S https://lowcarbyum.com/keto-noodles-recipe/#comment-218352 Mon, 04 Jul 2022 19:19:08 +0000 https://lowcarbyum.com/?p=33832#comment-218352 In reply to Lisa Scott.

Do you have a recipe for your pasta to be used for ravioli? Maybe I can just use your recipe and bake not boil the ravioli...... your thoughts?

]]> By: Cyndie M https://lowcarbyum.com/keto-noodles-recipe/#comment-212924 Sun, 28 Mar 2021 18:56:03 +0000 https://lowcarbyum.com/?p=33832#comment-212924 5 stars
Awesome! Awesome! Awesome! Will never need to try another recipe. So Yummy!

]]> By: Lisa MarcAurele https://lowcarbyum.com/keto-noodles-recipe/#comment-211950 Sat, 13 Mar 2021 10:57:41 +0000 https://lowcarbyum.com/?p=33832#comment-211950 In reply to Patricia Garland.

You'd need another hard cheese like asiago or romano.

]]> By: Patricia Garland https://lowcarbyum.com/keto-noodles-recipe/#comment-211932 Sat, 13 Mar 2021 01:53:57 +0000 https://lowcarbyum.com/?p=33832#comment-211932 what cheese can i use instead of parmesan

]]> By: Wendy https://lowcarbyum.com/keto-noodles-recipe/#comment-206208 Tue, 08 Dec 2020 17:13:38 +0000 https://lowcarbyum.com/?p=33832#comment-206208 These are amazing! Used in my homemade chicken soup! Will use a lot! Great flavor! THANK YOU!

]]> By: Lisa MarcAurele https://lowcarbyum.com/keto-noodles-recipe/#comment-203247 Fri, 23 Oct 2020 16:45:57 +0000 https://lowcarbyum.com/?p=33832#comment-203247 In reply to Jo Hensley.

The noodles are eaten after prepared. Leftovers can be reheated in the microwave on medium power for about 30 to 90 seconds.

]]> By: Jo Hensley https://lowcarbyum.com/keto-noodles-recipe/#comment-203240 Fri, 23 Oct 2020 13:38:01 +0000 https://lowcarbyum.com/?p=33832#comment-203240 Doesn’t tell you how to cook the noodles before serving. I’m assuming you boil them but for how long?

]]> By: Lisa MarcAurele https://lowcarbyum.com/keto-noodles-recipe/#comment-199128 Sun, 06 Sep 2020 14:16:01 +0000 https://lowcarbyum.com/?p=33832#comment-199128 In reply to amy.

If you want a more neutral taste, it's better to use noodles made from konjac root rather than egg.

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